We Are Taking Christmas Orders From 1st November
Your Local Family Butchers, Poulterers, Graziers, and Caterers
Quality Butchers Since 1760
For Over 260 Years
F. Conisbee & Son proudly combines traditional farming with expert butchery, while serving families and communities that have supported us for generations.
Our livestock is reared on our own farms and grazed across the Surrey Hills, ensuring the highest standards of animal welfare and sustainability.
Every cut is carefully prepared by our skilled butchers, offering everything from perfectly aged beef and tender lamb to award-winning sausages, homemade pies, and seasonal specialities.
At F. Conisbee & Son, we believe great food starts on the farm. Our heritage, passion, and dedication to quality have made us a trusted name for families, restaurants, and celebrations for generations.
Neil Conisbee
1939 - 2024
“I grew up next to Horsley Towers, raising poultry and calves in the garden and paddocks nearby. I have always taken great pride in producing quality meats from conception to consumption. I am now happy to pass over my much loved business on to my children and grandchildren”
"Christmas 1897 at Conisbee's Park Corner shop in East Horsley. The then owner Frederick Conisbee and his wife Agnes are on the right and their son Arthur is the little lad on the left who moved during the exposure. There are seven people in this picture, can you spot the Conisbee ghost?"
