Homemade

Made at our shop by our resident chef Richard Available in portions of 2, 4, 8 or more (& can be made in your own dishes) These are freeze-stable and made with fresh ingredients For parties of 20 or more, why not let us take the hassel out of your party and let us provide you with the food delivered to your door hot in chaffing dishes along with the best accompaniments for your chosen dish.

For example: Lamb Tagine with fruity Couscous, Tomato & Olive salad and Mini Naan bread at £9.25 per head plus delivery.

COTTAGE PIE £3.00 per portion (for 4 or more) Beef mince in a rich gravy topped with buttery mashed potato.

SHEPHERDS PIE £3.00 per portion (for 4 or more) Lamb mince in a rich gravy topped with buttery mashed potato.

LASANGE £3.25 per portion (for 4 or more) Beef mince in a rich tomato sauce layered with pasta and cheese sauce.

MOUSSAKA £3.25 per portion (for 4 or more) Lamb mince in a rich sauce with aubergine topped with thick cheese sauce.

BEEF PROVENCALE £3.60 per portion Tender beef in a rich red wine and tomato sauce with smoky bacon and button mushrooms.

STEAK AND KIDNEY PIE £3.00 per portion Finest chuck steak and kidneys in a dark gravy wrapped in puff pastry.

STEAK AND SHERE DROP ALE PIE £3.60 per portion Finest chuck steak with local Surrey Hills Brewery Ale wrapped in puff pastry.

CHILLI BEEF £3.00 per portion Traditional style chilli con carne.

ORIENTAL BEEF £3.60 per portion Shin of beef, gently braised with corriander seed in soy sauce and honey, finished with mushrooms and spring onion.

LAMB TAGINE £3.60 per portion Slow cooked lamb full of spices in a sauce made from dates, tomatoes and apricots

SMOKY PORK CHILLI £3.60 per portion Slow cooked belly of pork with chipotle chilli’s and chickpeas, finished with green and kidney beans

VENISON STEW £3.60 per portion Locally shot venison (marinated for 24hrs) with smoky bacon and mushrooms in a apple and redcurrant jus

FRUITY THAI RED CHICKEN CURRY £3.60 per portion Gently brasied in spicy coconut sauce with mango.papaya and pineapple. Finished with fresh corriander.

BEEF WELLINGTON £38.00 per kilo Finest fillet of beef topped with rich pate and wrapped in puff pastry for you to cook at home

Desserts

We can provide a wide range of high quality homemade desserts from £3.00 – £4.50 per person, depending on requirements (minimum 20 covers)

FRENCH LEMON TART

RICH CHOCOLATE TORTE

CHOCOLATE, RASPBERRY AND AMERRETO TOTRE

LEMON MERINGUE ROULADE

LARGE FRUIT PAVALOVA

WITH CHOCOLATE CHEESECAKE

GINGER AND BRANDYSNAP CHEESECAKE

APPLE PIE

CHOCOLATE, MASCARPONE CHEESE AND RASPBERRY TOTRE

TROPICAL FRUIT SALAD

STRAWBERRIES AND MERINGUE

MIXED SUMMER BERRIES (depending on season)

All served with cream