Dining

HOMEMADE READY MEALS AND PARTY FOOD – Made at our shop by our resident chef Richard using fresh ingredients.  Ready for you to cook from frozen. Available in portions of 2, 4, 6, 8If you offer lots of services, you may want to list them this way.

COTTAGE PIE

£3.25 per portion

Beef mince in a rich gravy topped with buttery mashed potato

SHEPHERDS PIE

£3.25 per portion

Lamb mince in a rich gravy topped with buttery mashed potato

LASAGNE

£3.50 per portion

Beef mince in a rich tomato sauce layered with pasta and cheese sauce

MOUSSAKA

£3.50 per portion

Lamb mince in a rich sauce with aubergine topped with a thick cheese sauce

BEEF PROVENCALE

£3.85 per portion

Tender beef in a rich red wine & tomato sauce with smoky bacon and button mushrooms

STEAK & KIDNEY PIE

£3.25 per portion

Finest chuck steak and kidneys in a dark gravy wrapped in puff pastry

STEAK & SHERE DROP ALE PIE

£3.25 per portion

Finest chuck steak with local ale wrapped in puff pastry

CHILLI BEEF

£3.25 per portion

Traditional style chilli con carne

LAMB TAGINE

£3.85 per portion

Slow cooked diced lamb full of spices in a sauce made from dates, tomatoes and apricots

FRUITY THAI RED CHICKEN CURRY

£3.85 per portion

Gently braised in a spicy coconut sauce with mango, papaya and pineapple. Finished with fresh coriander

VENISON STEW

£3.85 per portion

Local venison (marinated for 24hours) with smoky bacon and mushrooms in an apple and redcurrant jus

SMOKY PORK CHILLI

£3.85 per portion

Slow cooked belly pork with chipotle chilli’s & chickpeas finished with green and kidney beans

CHICKEN, HAM AND LEEK PIE

£3.50 per portion

Diced chicken and ham with leeks in a white wine veloute

BEEF WELLINGTON

£38.50 per kilo

Finest fillet of beef topped with a rich mushroom pate & wrapped in puff pastry for you to cook at home

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