Dining

HOMEMADE READY MEALS AND PARTY FOOD

Made at our shop by our resident chef Richard using fresh ingredients.

Ready for you to cook from frozen. Available in portions of 2, 4, 6, 8 or more

COTTAGE PIE £3.25 per portion
Beef mince in a rich gravy topped with buttery mashed potato
SHEPHERDS PIE £3.25 per portion
Lamb mince in a rich gravy topped with buttery mashed potato
LASAGNE £3.50 per portion
Beef mince in a rich tomato sauce layered with pasta and cheese sauce
MOUSSAKA £3.50 per portion
Lamb mince in a rich sauce with aubergine topped with a thick cheese sauce
BEEF PROVENCALE    £3.85 per portion
Tender beef in a rich red wine & tomato sauce with smoky bacon and button mushrooms
STEAK & KIDNEY PIE £3.25 per portion
Finest chuck steak and kidneys in a dark gravy wrapped in puff pastry
STEAK & SHERE DROP ALE PIE £3.25 per portion
Finest chuck steak with local ale wrapped in puff pastry
CHILLI BEEF £3.25 per portion
Traditional style chilli con carne
LAMB TAGINE £3.85 per portion
Slow cooked diced lamb full of spices in a sauce made from dates, tomatoes and apricots
FRUITY THAI RED CHICKEN CURRY £3.85 per portion
Gently braised in a spicy coconut sauce with mango, papaya and pineapple. Finished with fresh coriander
VENISON STEW £3.85 per portion
Local venison (marinated for 24hours) with smoky bacon and mushrooms in an apple and redcurrant jus
SMOKY PORK CHILLI £3.85 per portion
Slow cooked belly pork with chipotle chilli’s & chickpeas finished with green and kidney beans
CHICKEN, HAM AND LEEK PIE £3.50 per portion
Diced chicken and ham with leeks in a white wine veloute
BEEF WELLINGTON £38.50 per kilo
Finest fillet of beef topped with a rich mushroom pate & wrapped in puff pastry for you to cook at home